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WSET Level 1: Examples of Wines practice questions

Examples of Wines

WSET Level 1 Examples of Wines sample questions, with answers

All 10 questions, with the correct answer marked, and an explanation where there is one.

  1. 1. Sancerre is a region in

    • A.Spain
    • B.France← correct
    • C.Italy
    • D.Germany
  2. 2. Burgundy is a region in

    • A.Spain
    • B.France← correct
    • C.Italy
    • D.Germany
  3. 3. Sancerre is an example of a wine named after:

    • A.The grape variety used to make it
    • B.The region where it is made← correct
    • C.The winemaker
    • D.The soil on which the grapes are grown
  4. 4. Burgundy is an example of a wine named after:

    • A.The grape variety used to make it
    • B.The region where it is made← correct
    • C.The winemaker
    • D.The soil on which the grapes are grown
  5. 5. Rioja is a region in

    • A.Spain← correct
    • B.France
    • C.Italy
    • D.Germany
  6. 6. Rioja is an example of a wine named after

    • A.The grape variety used to make it
    • B.The region where it is made← correct
    • C.The winemaker
    • D.The soil on which the grapes are grown
  7. 7. Chianti is a region in

    • A.Spain
    • B.France
    • C.Italy← correct
    • D.Germany
  8. 8. Chianti is an example of a wine named after

    • A.The grape variety used to make it
    • B.The region where it is made← correct
    • C.The winemaker
    • D.The soil on which the grapes are grown
  9. 9. Pinot Grigio is an example of a wine named after

    • A.The grape variety used to make it← correct
    • B.The region where it is made
    • C.The winemaker
    • D.The soil on which the grapes are grown
  10. 10. What is the expected sweetness of a wine labeled "Port"?

    • A.Dry
    • B.Medium
    • C.Sweet← correct

    Why: According to the WSET Level 2 Textbook (pg. 118), Port is classified as sweet. Please note: these questions are tailored to the WSET Level 2 course specification, which is what your WSET Level 2 Exams will be based on. In the wider market, a small percentage of Port wine is dry and you will learn more about that in Level 3.

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